Hotels Taking Steps Towards Sustainability in the World

Porto Raphael Residences & Suites, proudly bearing the Green Key certification, exhibits a profound commitment to eco-friendly practices, harmoniously marrying the delights of a luxury stay with responsible environmental practices. Drawing power from the sun, this stunning property utilizes solar energy to meet its electricity needs. The architecture pays homage to sustainable design principles; built from materials sourced responsibly, it is designed to optimize natural airflow and light, reducing reliance on artificial air-conditioning, heating, and lighting. Additionally, the resort partakes in a range of eco-friendly initiatives such as reforestation and wildlife conservation, manifesting its commitment to the environment in tangible actions.

The property's dedication to sustainability doesn't end there. The property efficiently collects and uses rainwater, maintaining cleanliness with the aid of eco-friendly, non-toxic cleaning agents. Additionally, the in-house restaurant prioritizes organic offerings and includes a vegetarian menu, underscoring the use of locally harvested ingredients. This approach not only aids the local economy but also aids in reducing the carbon footprint associated with food transportation. The use of LED lighting, waste separation into various categories, the composting of organic waste, and the initiation of a zero-waste policy exemplify Porto Raphael's environmental responsibility. Notably, the establishment of an automatic system that turns off lights and appliances when guests leave their rooms, and a similar system for air-conditioning and heating when windows are open, indicates a strong focus on energy conservation. Furthermore, by appointing an environmental manager and training staff on environmental policies, Porto Raphael ensures these eco-friendly measures are diligently upheld.

Sustainability is an integral facet of room2 Chiswick Hometel, forming the foundation for their commitment to combatting climate change and enhancing the environment. Esteemed as the world's first fully net zero ho(me)tel, the establishment has set an industry standard by being 100% net zero carbon from its construction, operation to deconstruction. The premise extends to building and operating entire life net zero hometels, where all the carbon emissions related to the building's life cycle amount to zero. Any unavoidable emissions are offset through a partnership with a nature-based reforesting partner in Nicaragua.

Apart from its remarkable carbon neutrality efforts, room2 Chiswick Hometel has various sustainability initiatives in place. Ultra low flow showers conserve water, while heat pumps extract heat energy from the earth for heating and water systems. The building runs purely on electricity derived from renewable sources, with onsite solar panels and ground source heat pumps providing a part of the energy. The roof is home to solar panels, a 'green roof' promoting biodiversity and insulation, and a 'blue roof' which collects rainwater to mitigate local flooding. Additionally, the establishment ensures zero waste, recycles all waste, promotes local sourcing, houses bee hives for local honey, and employs smart technology for energy efficiency. It has been awarded a Gold rating by Green Tourism, recognizing its exceptional environmentally-friendly practice.

Saccharum - Hedonist Design Resort, part of the Savoy Signature group, champions sustainable and eco-efficient management in its daily operations, keenly recognizing that environmental health is integral to both economic growth and social well-being. This includes rational use of natural resources and energy, and a dedicated effort to reduce pollution as much as possible. Regular evaluations are conducted to assess environmental impacts and ensure alignment with sustainable tourism norms. Preventing pollution, managing natural resources and waste effectively, and promoting communication with external entities, environmental groups, local authorities and the public form part of their environmental commitments.

Savoy Signature also places considerable emphasis on responsible purchasing. This involves a rigorous selection of suppliers based on sustainability criteria, preference for regional suppliers, supporting local socio-economic growth, and opting for reusable, returnable, and recycled goods where possible. There's a significant emphasis on promoting healthy diets at the resort, demonstrated by the provision of the highest quality, freshest produce, alongside stringent food safety and hygiene protocols. Organic and locally sourced produce are prioritized whenever feasible. Moreover, the resort stands by the most rigorous food hygiene and safety standards, ensuring all culinary preparations are executed under strict hygienic conditions, with all involved personnel being well-trained and supervised. Savoy Signature is committed to furthering their sustainable practices and continuously improving their procedures, with an annual sustainability report outlining their progress and achievements.