This hotel is Biosphere Sustainable Lifestyle certified and implements an 8/80 project to reduce its carbon footprint by 80% in eight years, including the use of photovoltaic panels. It prioritizes local and seasonal products, featuring an organic vegetable garden for its restaurant, and offers an energy-saving 'airplane mode' for guestrooms. Additionally, it provides free bicycle service and electric vehicle charging points.
This establishment is the first B&B in Asturias to be awarded the Green Key certification. It sources energy from a 100% renewable energy company and actively manages waste. The hotel embraces a 'slow hotel' philosophy, emphasizing locally-sourced ingredients and plans to expand its vegetable garden.
This hotel has been awarded a sustainability certificate, demonstrating its commitment to environmental practices. It features recycling bins, dispensers for toiletries, and serves organic and ecological meals. The hotel also uses a closed-water circuit, environmentally-friendly cleaning products, and is part of the 'Nature for the Senses' project, promoting responsible ecotourism.
This eco-resort boasts a spa with an indoor pool and gardens, emphasizing wellness and relaxation. It is located overlooking the Picos de Europa Mountains, providing a direct connection with nature. The 'eco' in its name, combined with the spa and resort designation, suggests a commitment to sustainable practices.
As a 'Nature Hotel & Spa', this establishment likely focuses on integrating with the natural surroundings and offering wellness amenities. The 'Nature Hotel' designation suggests a dedication to preserving the environment and providing guests with an immersive experience in nature. The inclusion of a spa further supports a focus on well-being and relaxation.
This family-run agritourism features organic vegetable gardens, fruit trees, and farm animals. It produces its own traditional cider, wine, and homemade jams. The property was restored using indigenous materials like stone and wood and emphasizes direct contact with nature, away from pollution.
Described as a 'Country House Taking Steps Towards Sustainability', this hotel offers electric vehicle charging stations. It provides a rural oasis experience focused on tranquility and harmony with nature, emphasizing its unique natural surroundings.
This traditional Asturian village house has been rehabilitated with a focus on tourism sustainability, emphasizing ecology in resource use and environmental care. It practices composting and recycling, uses renewable energy for heating, and offers artisan bread and local products for breakfast.
This hotel is listed as 'Taking Steps Towards Sustainability' and provides electric vehicle charging stations. Its breakfast features homemade and artisan products, supporting local production and reducing environmental impact.
This boutique hotel is explicitly described as promoting 'environment-friendly and sustainable tourism'. It emphasizes relaxation in direct contact with nature, highlighting its natural surroundings as a key feature of the guest experience.
This hostel demonstrates a clear commitment to the environment by implementing actions to reduce negative impact, such as reducing packaging and plastics, using low-consumption lighting, and promoting recycling. It also supports local producers by offering artisanal and Km. 0 products.
Being a 'Casa de Campo' (country house) suggests a focus on rural tourism and a connection with nature. These types of hotels often prioritize sustainable practices to preserve the environment and support the local community.
This hotel is part of the Green Collection and holds a Bioscore level B certification. It has focused on reducing its carbon footprint by decreasing energy usage and utilizing lower carbon energy sources. The hotel implements practices such as recycling, using eco-friendly cleaning products and toiletries, providing reusable coffee/tea filters, and having water-efficient showers and LED lighting.
This hotel contributes to sustainable transportation by offering a free bicycle service for guests. Additionally, it provides a recharging point for electric vehicles, promoting eco-friendly travel options.
This hotel's commitment to sustainability is demonstrated through its 'Cocina de Guisanderas' initiative, where dishes are prepared using locally sourced produce. This practice supports local agriculture and reduces food transportation impact.
This hotel supports eco-friendly mobility by loaning out bicycles to its guests. This encourages sustainable exploration of the surrounding area and reduces reliance on motorized transport.
This hotel incorporates various eco-friendly practices, including the use of eco-friendly cleaning products and toiletries, recycling, and sourcing ingredients locally for their restaurant. They also provide electric car charging stations and implement energy and water-saving measures.
This hotel is listed as 'Taking Steps Towards Sustainability' and offers electric vehicle charging stations. This amenity encourages sustainable travel by providing convenient charging infrastructure for electric vehicles.
This hotel is part of the Barceló Hotel Group, which has a 'Barceló ReGen' sustainability strategy aiming for GSTC certification for all its Spanish hotels in 2025. The group prioritizes acquiring 90% local and 30% 0 km products. The hotel also offers an electric vehicle charging station.