This resort has a strong focus on sustainability, utilizing heat from boreholes and groundwater, and an energy-efficient kitchen. They prioritize sustainable materials and recycled furniture in their suites, have water-saving toilets and showers, and wash their own laundry to reduce transport. A significant commitment is their own organic cultivation and a composting machine that turns food waste into fertilizer for their garden, creating a nearly closed food chain.
Certified by Green Key and the STF organization's "Sustainability Promise," this accommodation generates its own electricity from wind and solar power. They use energy-efficient lighting, have electric car chargers, and are committed to ecological, economic, and social sustainability. They also prioritize local community engagement.
This hotel is Green Key certified, an international eco-label for the tourism industry. They use 100% green electricity, review energy use monthly, and utilize low-energy lamps and automatic lighting. Heat is recirculated from ventilation, cooling units, and wastewater. They also focus on reducing environmental impact regarding water, resources, chemicals, and waste, and prioritize environmentally certified suppliers.
This bed and breakfast emphasizes sustainability through the use of eco-friendly cleaning materials and a focus on local and organic products for breakfast. They serve homemade bread and jam and are a member of Destination Järvsö, which is certified by the Global Sustainable Tourism Council (GSTC).
This historic farmhouse, part of a UNESCO World Heritage site, bases its sustainability work on a holistic awareness that includes caring for cultural monuments and the environment. They collaborate with local producers who work responsibly with sustainability, plan menus according to the season to reduce waste, and primarily use electric cars for transporting raw materials. They also clean with nature-friendly materials and sort waste for recycling and composting.
This STF-affiliated accommodation has taken the STF Sustainability Promise, committing to social, economic, and environmental sustainability. They use electricity from renewable sources, prioritize KRAV-labeled or organic raw materials for food, and use environmentally labeled cleaning products. They also have water-saving fixtures and encourage guests to use public transport and support local businesses.
This STF hostel has a long-standing sustainability perspective and has taken the STF Sustainability Promise, aligning with the UN's Global Goals for Sustainable Development (Agenda 2030). They work to reduce waste and sort it, are part of an electric car charging network using renewable electricity, and are located within the UNESCO Biosphere Reserve Voxnadalen, which actively works on biodiversity initiatives.
This hotel has its own sustainability rating reflecting its performance in areas like energy, water, waste, food waste, chemicals, textile laundry, and carbon emissions. They have goals to be climate neutral in their operations and halve emissions in their supply chains by 2030, and are actively working to reduce food waste by 50% by 2030.