7,258,491 hotelsin 60 categories
Hotels Taking Steps Towards Sustainability in Matale
140 HOTELS IN MATALERanking can be influenced by the commissions we receive.
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Sustainability Journey
This hotel is a pioneer in sustainable tourism, holding LEED and Green Globe certifications. It treats and repurposes 100% of wastewater, aims for zero waste to landfill, and conserves a significant forest area around the property. It utilizes rainwater harvesting and solar panels for water and energy needs.
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Sustainability Journey
This hotel utilizes a biomass boiler and a large solar photovoltaic system, including bi-facial panels, for significant energy needs. It has an onsite water bottling plant, treats 100% of wastewater, uses a biogas digester, and offers guided sustainability tours for guests.
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+1
Sustainability Journey
Built on a restored wetland, this resort harvests rainwater, treats wastewater for irrigation, and uses a biogas plant for food waste. Construction uses locally-sourced natural materials, and an onsite water bottling plant reduces plastic waste. It is recognized internationally as a leading eco-hotel.
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+3
Sustainability Journey
Part of a group committed to GSTC guidelines, this resort features one of the largest solar farms among hotels in Sri Lanka. It implements water conservation practices, is phasing out single-use plastics, and supports community and wildlife conservation initiatives like addressing human-elephant conflict.
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Sustainability Journey
Set on 100 acres with minimal dwellings to reduce environmental impact, this retreat generates 100% of its electricity from solar panels. It features an organic farm using compost, a water management system supporting local farmers, and uses electric vehicles and bicycles for transport.
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+8
Sustainability Journey
Focuses on organic farming and sustainable living. Offers guests an immersive experience in eco-friendly agriculture and promotes local produce.
Questionnaire
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Employees are trained to follow environmental policies
Bicycles provided to guests
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Zero-waste hotel/accommodation
Automatic system or key card that turns off the light and electrical appliances when guests leave their room
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
Is there anything that you would like to highlight, add or clarify?We run our 50 acre organic spice farm commercially selling coconuts, mango, cinnamon, coffee and coffee. Our whole site absorbs some 60 tonnes carbon pa.
Our water comes from our own aquifer and is triple filtered-sand, charcoal and UV- before it connects to guest bedrooms. The water can be drunk direct from the taps so we don’t supply plastic water bottles.
All roof rain water is used for farm irrigation. All grey water is collected and treated before being used for farm irrigation.
All our foods are from our farm or local village suppliers.
All food waste is consumed by our farm animals-chicken, turkey and Guinea fowl.
Our coconut trees produce some 50 huge dead leaves daily. These are burnt into bio charcoal in a sealed container. The bio charcoal adds to soil fertility and humus production.
Our water comes from our own aquifer and is triple filtered-sand, charcoal and UV- before it connects to guest bedrooms. The water can be drunk direct from the taps so we don’t supply plastic water bottles.
All roof rain water is used for farm irrigation. All grey water is collected and treated before being used for farm irrigation.
All our foods are from our farm or local village suppliers.
All food waste is consumed by our farm animals-chicken, turkey and Guinea fowl.
Our coconut trees produce some 50 huge dead leaves daily. These are burnt into bio charcoal in a sealed container. The bio charcoal adds to soil fertility and humus production.
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+1
Sustainability Journey
Recognized with awards like the Green Building Gold Award and Sustainable Tourism Bronze Award, this resort is committed to environmental protection. It features an organic garden that provides produce for the restaurant, uses water from its treatment plant for the garden, and has launched e-bike rides to Sigiriya.
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+2
Sustainability Journey
This retreat emphasizes being nature-friendly and environmentally conscious. It offers organic dining experiences with fresh produce from its in-house organic garden and locally sourced ingredients, utilizing eco-friendly farming methods.
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+3
Sustainability Journey
While primarily associated with Yala in search results, this hotel is listed in Sigiriya in the provided data and is part of Uga Escapes, a group with a strong overall commitment to sustainability, including wildlife initiatives like addressing human-elephant conflict.
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+2
Sustainability Journey
This resort has initiated a program for sustainable development focusing on home-grown produce and waste management. It recycles water to support local paddy fields and uses purified overflow water for its gardens. The design incorporates natural light, and LED lights are used to reduce energy consumption.
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+3
Sustainability Journey
Provides a serene eco-friendly retreat with a focus on nature and tranquility. Committed to sustainable operations and preserving the local ecosystem.
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+3
Sustainability Journey
Set within 25 acres of forestland, this resort focuses on preserving wildlife and tree growth. Its eco-friendly villas are built in natural clearings, and solar power is used for hot water and partial lighting. The on-site restaurant uses organic produce from their garden and sources from local villagers.
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+4
Sustainability Journey
Located on a farm, the name suggests an eco-friendly approach. Guest feedback indicates a calm, beautiful setting integrated with the farm environment. While specific eco-practices are not detailed, the property's concept aligns with sustainable, nature-integrated stays.
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+4
Sustainability Journey
Focuses on sustainable farming and eco-friendly accommodations. Provides guests with an opportunity to experience rural Sri Lankan life and promotes responsible tourism.
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+4
Sustainability Journey
This hotel embraces eco-conscious design and aims for a harmonious blend with its natural surroundings. While specific detailed practices are less documented, its name and description emphasize an eco-friendly approach and integration with nature.
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+2
Sustainability Journey
Explicitly named an eco-lodge, it is described as providing a blend of comfort, sustainability, and tranquility. Guest reviews highlight its eco-friendly nature and peaceful setting, indicating a focus on environmental consideration in its operations.
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+4
Sustainability Journey
Offers eco-friendly accommodations and activities in a natural setting. Focuses on sustainable practices and promoting environmental awareness.
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+1
Sustainability Journey
This eco-retreat was constructed with minimal environmental impact, utilizing sustainable materials like illuk thatch and bamboo. It operates predominantly on solar power, collects rainwater, and uses open-space designs for natural cooling. The property actively preserves natural habitats and engages the local community.
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+4
Sustainability Journey
Offers eco-conscious lodging in a serene natural setting. Strives to minimize its environmental footprint and promote responsible tourism.
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+4
Sustainability Journey
Offers simple, eco-friendly accommodations focused on connecting guests with nature. Emphasizes sustainable practices and environmental stewardship.
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