Certifications: Travel Sustainable level 3 booking.com
What makes your hotel/accommodation eco-friendly? The structure maximizes air flow to reduce the need for air-conditioning
Rainwater collection and usage
LED lighting throughout the premises
Employees are trained to follow environmental policies
Toilets flush up to 6 litres per flush
Signs in the rooms informing guests that towels will only be changed upon request
Waste is separated into at least 3 categories
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
