Hotels Taking Steps Towards Sustainability in Belize

Copal Tree Lodge a Muy'Ono Resort

9.8

Excellent

From $275

Lodge Taking Steps Towards Sustainability

Copal Tree Lodge is recognized as a leading eco-hotel, protecting 12,000 acres of rainforest within its 16,000-acre preserve. It features the country's first organic farm, supplying most of its restaurant's produce with a farm-to-table approach. The lodge uses sustainably harvested wood for furniture, engages in agroforestry, collects rainwater via a gravity-fed system, bans single-use plastics, utilizes solar energy, and donates a portion of reservations to local charities.

Hopkins Bay Belize a Muy'Ono Resort

Resort in Hopkins

8.9

Excellent

From $139

Resort Taking Steps Towards Sustainability

Hamanasi Adventure & Dive Resort is Green Globe certified, Sustainable Travel International (STEP) certified, and a TripAdvisor Green Leader Gold Level recipient. It actively reforests and maintains a 26-acre nature reserve. The resort uses a solar grid system for one-third of its energy needs and 100% energy-efficient lighting. It features an organic garden for its restaurant and supports local communities through the Eco Kids Club, The Nature Conservancy, and the World Pediatric Project.

Gaia Riverlodge

Resort in San Ignacio

9.3

Excellent

From $316

Resort Taking Steps Towards Sustainability

Gaia Riverlodge is Green Globe certified and generates 75% of its electricity from its own hydroelectric system, with a solar hybrid system planned. Its buildings are constructed with indigenous and sustainably harvested materials, designed for natural ventilation without air conditioning. The lodge features an organic garden that supplies 60% of its vegetables, uses a rainwater catchment system, practices composting, provides reusable water bottles, and supports local community programs.

Questionnaire

Certifications:

Green Globe - Certification level: Certified Member

Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?

Hydro

What makes your hotel/accommodation eco-friendly?

Green roof

Building materials from sustainable resources

Written environmental policy statement in place

The structure maximizes air flow to reduce the need for air-conditioning

The structure maximizes natural light to reduce the need for lighting and heating

Windows that block heat/cold (i.e. triple-glazed windows)

Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)

Rainwater collection and usage

Use of non-toxic cleaning products

Serving organic food at the restaurant

LED lighting throughout the premises

Employees are trained to follow environmental policies

Bicycles provided to guests

Toilets flush up to 6 litres per flush

Wastewater is reused after treatment

Signs in the rooms informing guests that towels will only be changed upon request

Waste is separated into at least 3 categories

Recycling bins in guest rooms

No disposable (single use) cups/glasses, plates and cutlery

Organic waste is composted

Zero-waste hotel/accommodation

Most of the ingredients used to prepare meals are locally produced

A vegetarian alternative menu is proposed in the restaurant

An energy audit is carried out at least once every five years

Table Rock Lodge

Lodge in Cristo Rey

9.7

Excellent

From $195

Lodge Taking Steps Towards Sustainability

Table Rock Lodge is an award-winning eco-lodge that generates 100% of its electricity from its solar farm and supplies most of its running water from rainwater. It operates a working organic farm for much of its food, including fruit, eggs, herbs, and vegetables. The lodge practices extensive recycling, uses biodegradable single-use items and cloth napkins, and participates in a Mahogany Reforestation Project to support local wildlife and flora conservation.

Questionnaire

Certifications:

Certification for Sustainable Tourism (Central America)

Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?

Solar radiation

What makes your hotel/accommodation eco-friendly?

Building materials from sustainable resources

Written environmental policy statement in place

The structure maximizes air flow to reduce the need for air-conditioning

The structure maximizes natural light to reduce the need for lighting and heating

Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)

Rainwater collection and usage

Use of non-toxic cleaning products

Serving organic food at the restaurant

LED lighting throughout the premises

Employees are trained to follow environmental policies

Toilets flush up to 6 litres per flush

Wastewater is reused after treatment

Signs in the rooms informing guests that towels will only be changed upon request

Waste is separated into at least 3 categories

Recycling bins in guest rooms

No disposable (single use) cups/glasses, plates and cutlery

Organic waste is composted

Most of the ingredients used to prepare meals are locally produced

A vegetarian alternative menu is proposed in the restaurant

An energy audit is carried out at least once every five years

Is there anything that you would like to highlight, add or clarify?
High electrical wattage items, such as hair dryers and microwaves are prohibited to increase efficacy of our 100% off-grid power system. Guest rooms offer USB outlets only. Our Mahogany Reforestation Program allows guests a hands-on experience planting natural hardwood trees.

Sleeping Giant Rainforest Lodge

Resort in Belmopan

9.6

Excellent

From $198

Resort Taking Steps Towards Sustainability

Sleeping Giant Rainforest Lodge emphasizes farm-to-table dining with organic produce sourced from its chef's garden and local farms. It uses solar pathway lights and has introduced an electric car for transfers. The lodge partners with Panthera and Inspire EdVentures for wildlife studies and has planted a bamboo field for sustainable furniture. It features a state-of-the-art water filtration system and an integrated building design that harmonizes with the natural landscape.

Sweet Songs Jungle Lodge

Lodge in San Ignacio

9.0

Excellent

Lodge Taking Steps Towards Sustainability

Sweet Songs Jungle Lodge, part of Muy'Ono Resorts, has eliminated single-use plastics and invested in renewable energy sources. It utilizes rainwater catchment systems and reclaimed materials for renovations. The lodge serves locally sourced food, participates in recycling and waste reduction, educates guests on conservation, uses reef-safe sunscreen, and donates a portion of its revenue to local charities.

Thatch Caye Resort a Muy'Ono Resort

Resort in Hopkins

9.3

Excellent

From $278

Resort Taking Steps Towards Sustainability

Thatch Caye Resort is an eco-friendly private island resort where accommodations have been renovated using reclaimed materials. As part of Muy'Ono Resorts, it bans single-use plastics, uses solar energy, and donates a portion of each reservation to local charities. The resort limits WiFi to common areas to encourage guests to immerse themselves in nature.

Black Orchid Resort

Hotel in Burrell Boom

8.3

Very Good

From $127

Hotel Taking Steps Towards Sustainability

Black Orchid Resort is certified by the Rainforest Alliance and is a member of the World Heritage Alliance for Sustainable Tourism. It employs local staff and sources ingredients from nearby farmers. The resort is praised by the Belize Audubon Society for its safe practices and is committed to minimizing environmental impact through cleaner technologies, responsible resource management, and supporting community-based environmental projects.

Jaguar Creek

Resort in Good Living Camp

9.7

Excellent

From $131

Resort Taking Steps Towards Sustainability

Jaguar Creek is a socially focused eco-lodge that donates a significant percentage of its annual net profit to PathLight Belize, supporting education for at-risk children in the local community. It emphasizes sustainability and community engagement. The lodge features unique thatched-roof cabanas and is Gold Standard Approved for cleanliness and safety.

Vanilla Hills Resort

Lodge in San Ignacio

9.5

Excellent

From $201

Lodge Taking Steps Towards Sustainability

Vanilla Hills Resort is an award-winning eco-resort that is deeply embedded in nature. It focuses on sustainable food sourcing by utilizing organic, locally sourced ingredients, including produce from its own greenhouse, farm-raised chicken, and fruits from its orange grove and coconut palms. The resort also purchases grass-fed beef and fresh fish from local markets and nearby ranches.

Questionnaire

Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?

Solar radiation

What makes your hotel/accommodation eco-friendly?

The structure maximizes air flow to reduce the need for air-conditioning

Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)

Rainwater collection and usage

Serving organic food at the restaurant

LED lighting throughout the premises

Environmental manager appointed

Employees are trained to follow environmental policies

Toilets flush up to 6 litres per flush

No disposable (single use) cups/glasses, plates and cutlery

Organic waste is composted

Most of the ingredients used to prepare meals are locally produced

Mahogany Bay Resort and Beach Club, Curio Collection

Resort in San Pedro

7.7

Good

From $258

Resort Taking Steps Towards Sustainability

This resort incorporates sustainability through the use of locally sourced, sustainable woods in their construction. They feature on-site organic gardens that supply their restaurants and produce their own water to minimize plastic bottle waste. The resort also implements composting for organic and packaging waste.