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Hotels Taking Steps Towards Sustainability in Belize
113 HOTELS IN BELIZEMost popular user searches in Belize: hotels with overwater bungalows, treehouse hotels, hotels with all inclusive packages, hotels taking steps towards sustainability, 5-star hotels and boutique-style hotels.
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Sustainability Journey
Copal Tree Lodge is recognized as a leading eco-hotel, protecting 12,000 acres of rainforest within its 16,000-acre preserve. It features the country's first organic farm, supplying most of its restaurant's produce with a farm-to-table approach. The lodge uses sustainably harvested wood for furniture, engages in agroforestry, collects rainwater via a gravity-fed system, bans single-use plastics, utilizes solar energy, and donates a portion of reservations to local charities.
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Sustainability Journey
Hamanasi Adventure & Dive Resort is Green Globe certified, Sustainable Travel International (STEP) certified, and a TripAdvisor Green Leader Gold Level recipient. It actively reforests and maintains a 26-acre nature reserve. The resort uses a solar grid system for one-third of its energy needs and 100% energy-efficient lighting. It features an organic garden for its restaurant and supports local communities through the Eco Kids Club, The Nature Conservancy, and the World Pediatric Project.
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Sustainability Journey
Gaia Riverlodge is Green Globe certified and generates 75% of its electricity from its own hydroelectric system, with a solar hybrid system planned. Its buildings are constructed with indigenous and sustainably harvested materials, designed for natural ventilation without air conditioning. The lodge features an organic garden that supplies 60% of its vegetables, uses a rainwater catchment system, practices composting, provides reusable water bottles, and supports local community programs.
Questionnaire
Certifications:
Green Globe - Certification level: Certified Member
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Hydro
What makes your hotel/accommodation eco-friendly?
Green roof
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Windows that block heat/cold (i.e. triple-glazed windows)
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Employees are trained to follow environmental policies
Bicycles provided to guests
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
Signs in the rooms informing guests that towels will only be changed upon request
Waste is separated into at least 3 categories
Recycling bins in guest rooms
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Zero-waste hotel/accommodation
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
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Sustainability Journey
Table Rock Lodge is an award-winning eco-lodge that generates 100% of its electricity from its solar farm and supplies most of its running water from rainwater. It operates a working organic farm for much of its food, including fruit, eggs, herbs, and vegetables. The lodge practices extensive recycling, uses biodegradable single-use items and cloth napkins, and participates in a Mahogany Reforestation Project to support local wildlife and flora conservation.
Questionnaire
Certifications:
Certification for Sustainable Tourism (Central America)
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Building materials from sustainable resources
Written environmental policy statement in place
The structure maximizes air flow to reduce the need for air-conditioning
The structure maximizes natural light to reduce the need for lighting and heating
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Employees are trained to follow environmental policies
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
Signs in the rooms informing guests that towels will only be changed upon request
Waste is separated into at least 3 categories
Recycling bins in guest rooms
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
An energy audit is carried out at least once every five years
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Sustainability Journey
Sleeping Giant Rainforest Lodge emphasizes farm-to-table dining with organic produce sourced from its chef's garden and local farms. It uses solar pathway lights and has introduced an electric car for transfers. The lodge partners with Panthera and Inspire EdVentures for wildlife studies and has planted a bamboo field for sustainable furniture. It features a state-of-the-art water filtration system and an integrated building design that harmonizes with the natural landscape.
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Sustainability Journey
Sweet Songs Jungle Lodge, part of Muy'Ono Resorts, has eliminated single-use plastics and invested in renewable energy sources. It utilizes rainwater catchment systems and reclaimed materials for renovations. The lodge serves locally sourced food, participates in recycling and waste reduction, educates guests on conservation, uses reef-safe sunscreen, and donates a portion of its revenue to local charities.
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Sustainability Journey
Thatch Caye Resort is an eco-friendly private island resort where accommodations have been renovated using reclaimed materials. As part of Muy'Ono Resorts, it bans single-use plastics, uses solar energy, and donates a portion of each reservation to local charities. The resort limits WiFi to common areas to encourage guests to immerse themselves in nature.
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Sustainability Journey
Black Orchid Resort is certified by the Rainforest Alliance and is a member of the World Heritage Alliance for Sustainable Tourism. It employs local staff and sources ingredients from nearby farmers. The resort is praised by the Belize Audubon Society for its safe practices and is committed to minimizing environmental impact through cleaner technologies, responsible resource management, and supporting community-based environmental projects.
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Sustainability Journey
Jaguar Creek is a socially focused eco-lodge that donates a significant percentage of its annual net profit to PathLight Belize, supporting education for at-risk children in the local community. It emphasizes sustainability and community engagement. The lodge features unique thatched-roof cabanas and is Gold Standard Approved for cleanliness and safety.
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Sustainability Journey
Vanilla Hills Resort is an award-winning eco-resort that is deeply embedded in nature. It focuses on sustainable food sourcing by utilizing organic, locally sourced ingredients, including produce from its own greenhouse, farm-raised chicken, and fruits from its orange grove and coconut palms. The resort also purchases grass-fed beef and fresh fish from local markets and nearby ranches.
Questionnaire
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
The structure maximizes air flow to reduce the need for air-conditioning
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Serving organic food at the restaurant
LED lighting throughout the premises
Environmental manager appointed
Employees are trained to follow environmental policies
Toilets flush up to 6 litres per flush
No disposable (single use) cups/glasses, plates and cutlery
Organic waste is composted
Most of the ingredients used to prepare meals are locally produced
Answers last updated by Vanilla Hills Resort
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Sustainability Journey
This resort incorporates sustainability through the use of locally sourced, sustainable woods in their construction. They feature on-site organic gardens that supply their restaurants and produce their own water to minimize plastic bottle waste. The resort also implements composting for organic and packaging waste.
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Sustainability Journey
Questionnaire
Do you utilise any renewable energy sources to produce energy on the hotel/accommodation premises?
Solar radiation
What makes your hotel/accommodation eco-friendly?
Written environmental policy statement in place
Engaged in eco-friendly initiatives (i.e. reforestation, wildlife conservation)
Rainwater collection and usage
Use of non-toxic cleaning products
Bicycles provided to guests
Waste is separated into at least 3 categories
Organic waste is composted
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
Answers last updated by Hickatee Cottages, Belize, Central America
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Beachfront
Beach
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Pool
Outdoor Pool
Luxury
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Parking
Gym
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All-Inclusive Packages
Luxury
From $94
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Small
Beachfront
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Parking
Cheap
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Small
3 Star
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