Green innovations include aligning buildings to help natural light but minimise heat gain, planting indigenous vegetation and natural cooling through fresh air circulation. Additionally the resort supports eco work in the community.
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Certifications: EarthCheck
Tri Hita Karana (for hotel in Bali only)
What makes your hotel/accommodation eco-friendly? Use of non-toxic cleaning products
Serving organic food at the restaurant
LED lighting throughout the premises
Bicycles provided to guests
Toilets flush up to 6 litres per flush
Wastewater is reused after treatment
Signs in the rooms informing guests that towels will only be changed upon request
Waste is separated into at least 3 categories
No disposable (single use) cups/glasses, plates and cutlery
Most of the ingredients used to prepare meals are locally produced
A vegetarian alternative menu is proposed in the restaurant
