Hotels Taking Steps Towards Sustainability in Kallithea Rhodes

Dionysos Hotel, a proud participant in the Travelife hotel sustainability programme, has adopted comprehensive strategies that promote sustainability in its many forms. The policies touch not just on environmental conservation but also the wellbeing of employees, engagement with the local community, and guest experiences. The protection of children against exploitation is strongly advocated, as is the support of employee wellbeing through relevant policies.

A robust local community strategy has been developed to contribute positively to the local economy. From a water conservation perspective, noteworthy measures include a seawater-filled lagoon pool that saves significant amounts of freshwater, as well as a linen and towel reuse programme for guests. The hotel's environmental strategy keeps a close eye on resource use and environmental issues, promoting quality assurance, hygiene measures, waste and food waste minimization, environmental protection, and extensive employee training.

Corporate social responsibility forms an integral part of Dionysos Hotel's ethos, manifested in active involvement in forest protection and beach cleaning initiatives on the island of Rhodes. The hotel maintains an open channel of communication with guests, welcoming suggestions or comments that could contribute to advancing sustainability practices. At Dionysos Hotel, sustainability isn't just a buzzword - it's an integral part of everyday operations, contributing to a better tomorrow for the hotel, its guests, and the wider community.

Caravel Hotel Apartments makes a clear commitment to eco-friendly practices, marrying comfort and convenience with environmental responsibility. In line with its commitment to sustainability, Caravel Hotel Apartments capitalizes on solar radiation, a green energy source, for its power needs. This strategy not only lowers reliance on finite energy resources but also underscores the property's eco-friendly stance.

The building's architecture has been crafted to optimize natural illumination, consequently decreasing the demand for artificial light and heat. To complement this, energy-efficient LED lighting is used across the property, further bolstering the efforts to conserve energy. An automatic system or key card system ensures that lights and electrical appliances turn off when guests leave their room, eliminating unnecessary power usage. The property also conserves energy by ensuring air-conditioning and heating systems automatically switch off when windows are open. Moreover, the majority of ingredients used to prepare meals are locally produced, supporting local businesses and reducing carbon emissions associated with transporting goods from far-flung areas. Guests can also choose from a vegetarian menu in the restaurant, promoting a diet that has a lesser environmental impact. In its myriad eco-friendly practices, Caravel Hotel Apartments exemplifies sustainability in the hospitality industry.